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Our Menu

Served Thurs - Saturday, 5 - 9 pm.
Entrees
Arancini
Arancini, four cheeses and truffle with aioli
$16
Salt and Pepper Calamari
Served with rocket & aioliOlives
Marinated and served warm
$12
Bitter Leaf Salad
Rocket, radicchio, walnuts, pear and parmesan
$19
Pastas
Chicken Trottole Basciola
Mushroom, cream and parmesan
$29
Spaghetti Bolognese
Traditional sauce with Napolitana & parmesan
$27
Risotto Funghi
Mushroom ragu, truffle oil and parmesan
$31
Trottole Gamberi
Prawns, vodka & basil in a cream & tomato sauce
$33
Spaghetti Capotana
Capsicum, red onion, zucchini, capers, raisins, Napolitana sauce & goat's cheese
$27
Pizzas
Cacio e Pepe
Black truffle, pepper, fior di latte, grana padano, parmesan and truffle oil.
$28
Mortadella
Fior di latte, garlic oil, mortadella, pesto & parmesan
$30
Cavolo Nero
tomato sugo, fior di latte, Calabrian chilli, confit garlic, cavolo nero, parmesan
$28
Zucchini Gorgonzola
Fior di latte, zucchini, gorgonzola, pesto, walnut salsa, parmesan
$29
Salsiccia
Tomato sugo, fior di latte, pork & fennel sausage, caramelised onions, capsicum, garlic oil & rocket
$30
'Nduja
'Nduja sausage, tomato sugo, fior di latte, basil, red onion, grana padano
$29
Desserts
Bombolone
Homemade jam and cinnamon
$14
Affagato
Vanilla gelato with a shot of Espresso, +8 for Frangelico liquor
$12
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